OUR LITTLE FARM HOUSE |
ONE OF MANY OF THE WALKS WE TOOK |
RICE FIELDS FOR DAYS |
SWEEPING AWAY THE BUG WINGS EVERY MORNING |
PLANTING YAMS WITH OUR HOUSE DAD |
OUR LITTLE 4-DAY-OLD PIGLETS |
SHELLING PEANUTS TO PLANT |
Also, we learned a Karen recipe when we were helping cook one night. I put it below since everyone needs to know it. It is quite delicious.
PORK SQUASH SOUP
Heat oil and garlic in a pot.
Add chopped pork and brown.
Add squash cut small and mix.
Add water to make it soup (keep some on hand for evaporation)
Add salt and bouillon to taste.
Let cook for 20mins or until squash is soft. (covered)
Add Yellow Curry toward the end.
Serve with rice. (wild rice is most similar to Karen Rice)
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